“Spring is nature’s way of saying, ‘Let’s party!’”

-Robin Williams


  • grilled trout
    In the Kitchen

    Fresh Catch Cooking — Grilled Trout

    My previous post on our family’s urban trout fishing outing took a new (and tasty) turn as we finally tried our hands at cooking a fresh catch on the patio grill. After a quick search, I came up with a plan and after I dressed and wrapped each individual fish in its own little foil package my husband manned the grill to perfection. Even our son thought the fresh fish was quite tasty. Now please take note, this is not a post on how to actually EAT grilled trout. Even after watching a quick video on the best way to de-bone my delicacy, I still managed to get a few…

  • onion rings
    In the Kitchen

    Oven-Baked Onion Rings

    Summer living is in full swing here at The Three-Acre Wood and I’m all about some easy delicious meals that won’t blow up my Weight Watchers progress. After I lost over a pound last week, I gained almost half an l-b back this week. *grrr* So last night I decided to dip into my WW bag of tricks and cook up some yummy good stuff that wouldn’t sabotage my weight loss progress. I thawed out some homemade barbeque pulled chicken, but sauces are pretty high in points; so I went searching for a complementary side that wouldn’t blow the day. That’s when I remembered these oven-baked onion rings that are so quick and…

  • breakfast casserole
    In the Kitchen

    Mother’s Day Breakfast Casserole Full of Weight Watchers Love

    It’s a beautiful spring day here at The Three-Acre Wood, and I’ve been spending all of it with my sick little boy who is missing out on field day at school. The poor thing came home with Strep yesterday and now he’s stuck at home with his mama instead of his friends. I venture to say it hasn’t been all bad. We did play a game of Scrabble Jr., he watched Captain Underpants and we just polished off banana popsicles on the back deck. What more can we ask for? I know I promised you a breakfast casserole recipe earlier this week, so I finally squirreled away long enough to…

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