It has a busy season (as usual) at the Three-Acre Wood and I’m quickly becoming thankful for the slower pace of this year’s Thanksgiving festivities. Since we didn’t travel, it […]
Thanks to being restricted to home for two months, I have managed to branch out a bit when it comes to feeding the family. I even learned to put a new spin on some old favorites, like spaghetti.
My previous post on our family’s urban trout fishing outing took a new (and tasty) turn as we finally tried our hands at cooking a fresh catch on the patio […]